As The Romans Do
(allan epstein)
Rome, what better place to be in the world than here. Allan Epstein captures the essence of the Romans and their city like no other I have read before. The food described makes you want to reach inside the book and try to pull it out from the pages. You can taste the fresh pasta as he describes the marinara sauce likebiting into a sweet piece of cake.At the restaurantDa Felice in Rome in the area of Testaccio, it really is as the author describes...no menu, no tourists, it is like playing a game of "let's see whatI can acutally order correctly inItalian and see what I actually get". Thefeeling you have as you arrive at the last page of the book is one of relaxation and fullfillment as if you hadtaken a tripto Rome and just got home.
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